FACILITAR LOS PEDIDOS FUERA DEL ESTABLECIMIENTO
Crunchtime Go
Crunchtime Go is a smarter off-premise dining strategy. When off-premise orders are routed through Crunchtime Kitchen to Crunchtime Go, you generate a pickup quote based on the amount of actual activity in your kitchen.
SOLICITAR INFORMACIÓNCrunchtime Go Overview

MEJORAR LA COMUNICACIÓN CON LOS HUÉSPEDES
With Crunchtime Go, you’ll be able to accurately quote your guests’ wait times with actual kitchen data. Give guests real time updates on their orders with two-way SMS messaging.

COORDINE TODO SU RESTAURANTE
Mark guests and delivery drivers as “arrived” and automatically notify back-of-house staff through Crunchtime Kitchen screens. Release and fast track orders from your to-go stand, plus, send updates to the kitchen in real-time, and more.

OBTENGA LA IMAGEN COMPLETA
Crunchtime Go can give you the data to make smart operational decisions. Everything is based on real-time data, which is the key to off-premise dining.

Optimizar la experiencia del huésped
Guests have high expectations for their dining experience. From off-premise options, like ordering through their favorite app, to knowing precise wait-times, guests want to be in control. With Crunchtime, you have one more tool in your arsenal to create long term customer loyalty.
80
Integraciones de socios de TPV
10
Mejora de la productividad del personal de cocina
99
Satisfacción del equipo de asistencia
Utilice nuestras API para simplificar su pila tecnológica.
Asistencia disponible cuando la necesite
INTEGRACIONES SIN FRICCIONES Y ASISTENCIA 24/7
Flexible APIs and bi-directional integrations allow order and customer data to flow between all Crunchtime Platform components, your POS, online ordering and delivery partners. Our award-winning support services team is always available to help.
Nuestros socios





Vea cómo hemos racionalizado los restaurantes
With the Crunchtime suite of products, restaurants around the world have simplified their processes to improve order accuracy, retain great employees, stay profitable, and more. Below you’ll find just a handful of restaurants—from chains to single locations—who have improved their business with technologies from QSR Automations.

Edna + Vita
In this case study video, the team at Edna + Vita shares how they leveraged Crunchtime technology to boost efficiency throughout their restaurant operations. From kitchen workflows to guest management, real-time data and automation helped reduce wait times, improve communication, and increase throughput, leading to smarter decisions and an elevated guest experience every day.
Dave's Hot Chicken
Dave’s Hot Chicken has become a standout in the restaurant industry as the fastest-growing chain in the United States. Known for its bold Nashville-style hot chicken, the brand has rapidly expanded from a single popup in 2017 with plans for 1,000 new locations in development globally. We’re proud to support Dave’s Hot Chicken with our kitchen display system solution, Crunchtime Kitchen, to help this dynamic brand scale efficiently while delivering its signature heat to fans worldwide!

Brinker
Brinker International, Inc. es una de las principales empresas de restauración informal del mundo y el hogar de Chili's® Grill & Bar, Maggiano's Little Italy®, junto con la marca virtual - It's Just Wings®. Brinker produce 2.900 millones de dólares en ventas y posee, explota o franquicia más de 1.600 restaurantes en 31 países y dos territorios. La empresa sirve diariamente a más de 1.000.000 de comensales y cuenta con un equipo de más de 100.000 empleados. No podríamos estar más orgullosos de prestar servicios de automatización de cocinas a esta marca emblemática del sector.

El Grupo Azzurri
How Crunchtime Kitchen helped The Azzurri Group, one of the UK’s largest casual dining groups operating three national brands, ASK Italian, Coco di Mama, and Zizzi, across over 200 locations, while employing just over 5,500 staff and serving 13 million meals a year.
Vapiano
How Crunchtime Kitchen was required to help streamline their operations and give them an efficient service model across the back-of-house.
Viernes&Vamos
How Friday’s UK adopted Crunchtime Kitchen to drive efficiencies with the launch of its first quick-service restaurant.
Papás de hueso
How Bone Daddies has survived and thrived by adopting Crunchtime Kitchen to supercharge their operations.
WalkOns
How Crunchtime Kitchen was a game changer – streamlining their operations and helping them slash ticket times and increase growth and revenue.
Complete Your Restaurant Experience with these Crunchtime Modules.
The Crunchtime platform will turn any restaurant, no matter their objective, into a
smart, successful operation that adapts and thrives in the evolving hospitality industry.
Ayuda
Contacto de asistencia
Support@QSRAutomations.com
Horario de atención al público:
3:00 am - Medianoche, hora del Este, de lunes a viernes.
Servicio de devolución de llamada:
3:00 am - 11:00 pm, Este, fines de semana y festivos.
Teléfono: (855) 980-7328, ext. 6
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