Donald Trump signed the bipartisan $2 Trillion government stimulus package (also known as the CARES Act) into place on March 27 as the nation braced for the health and economic consequences of COVID-19. With many states pronouncing stay-at-home orders and the closure of non-essential businesses, …
5 canciones sobre restaurantes que nos encantan y una que odiamos
If you’re like us, you’re probably immersed in news about health and safety. While it’s important to stay alert and informed, especially under extraordinary circumstances, it’s worth taking some time out to relax a little. The great philosopher Plato famously said, “Music gives a soul to the …
March Restaurant Industry Roundup: Coronavirus & Restaurants
As restaurants attempt to shift to off-premise strategies to continue to generate revenue, the industry has seen an overall decrease in tickets. There’s been so much news covering COVID-19 and its destruction of our economy that for March’s roundup, we’ve gathered some of the more immediate concerns …
Restaurant Crisis Communication: Hard Conversations in Tough Times
The first reported case of the novel coronavirus, COVID-19, was from the Chinese province of Wuhan on December 31st, 2019. From there, it escalated quickly. The virus spreads primarily through person-to-person contact, and as cases have mounted, extreme social distancing measures were enacted to …
Presentación: ConnectSmart® GO - Sistema de gestión de pedidos fuera de las instalaciones
Hoy hemos lanzado ConnectSmart Go, un agregador de pedidos fuera del local para iOS. Con CS-Go, los restauradores pueden mejorar su funcionalidad fuera del local centralizando sus operaciones; cada pedido que llega se enruta a la cocina, proporciona el estado del pedido en tiempo real e informa al personal de cómo el pedido...
Restaurant Industry Roundup: Coronavirus Restaurant Special’s Edition
As the CV-19 pandemic has impacted restaurants around the world, restaurateurs are struggling to stay in operation after many cities have shuttered or limited public gatherings. To do this, owners and operators have pivoted to new strategies to keep in touch with customers confined by quarantine. …